农业食品与水产加工
甜菜根汁市场
Beetroot Juice Market
甜菜根汁市场：2026年市场规模约为3.5685亿美元，2031年市场规模约为4.7261亿美元；预测期复合年增长率为5.78%；当前最大市场为北美；增长最快的市场为亚太地区。
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更新时间2026-08-26
内容类型市场研究报告
市场研究正文
规模、增长、细分、驱动因素与关键问题
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当前质量分 100.00，审核状态 accepted。结构化字段已按 RoboInd 内容层级组织。
核心结论
甜菜根汁市场：2026年市场规模约为3.5685亿美元，2031年市场规模约为4.7261亿美元；预测期复合年增长率为5.78%；当前最大市场为北美；增长最快的市场为亚太地区。
市场走势
市场规模变化
预测期复合增长率 CAGR5.78%机构预测 · 2031
结构化指标
| 指标 | 年份 | 数值 | 性质 |
|---|---|---|---|
| 复合年增长率 | 2031 | 5.78% | 机构预测 |
| 市场规模 | 2026 | USD 356.85 million | 机构预测 |
| 市场规模 | 2031 | USD 472.61 million | 机构预测 |
细分市场份额
市场结构
| 维度 | 细分项 | 年份 | 份额 |
|---|---|---|---|
| distribution_channel | supermarkets and hypermarkets | 2025 | 43.270% |
| geography | North America | 2025 | 45.690% |
| juice_format | pure juice | 2025 | 68.220% |
| juice_type | regular juice | 2025 | 54.380% |
| packaging_type | bottles | 2025 | 78.640% |
| product_type | conventional juice | 2025 | 65.780% |
关键结论
- distribution_channel 维度中，supermarkets and hypermarkets 在 2025 年的公开份额为 43.27%。
- geography 维度中，North America 在 2025 年的公开份额为 45.69%。
- juice_format 维度中，pure juice 在 2025 年的公开份额为 68.22%。
- juice_type 维度中，regular juice 在 2025 年的公开份额为 54.38%。
- packaging_type 维度中，bottles 在 2025 年的公开份额为 78.64%。
- product_type 维度中，conventional juice 在 2025 年的公开份额为 65.78%。
主要参与者
- Biotta AG
- Windmill Organics Limited (Biona)
- Haus Rabenhorst O. Lauffs GmbH & Co. KG
- James White Drinks Ltd
- Nature’s Way Brands, LLC
增长驱动因素
| 因素 | 影响 CAGR | 地区相关性 | 影响周期 |
|---|---|---|---|
| Growing Consumer Focus on Natural and Functional Beverages | +1.100% | Global | Medium term (2–4 years) |
| Increasing Demand for Heart and Cardiovascular Health Beverages | +0.900% | North America and Europe, with rising uptake in Asia-Pacific | Long term (≥ 4 years) |
| Rising Preference for Clean-Label and Plant-Based Beverages | +0.800% | Global, strongest in North America and Western Europe | Medium term (2–4 years) |
| Expansion of Organic and Cold-Pressed Juice Products | +0.800% | North America and Europe; nascent in Asia-Pacific | Medium term (2–4 years) |
| Increasing Product Innovation and Functional Ingredient Blending | +0.600% | Global, early-stage in emerging markets | Short term (≤ 2 years) |
| Rising Awareness of Beetroot's Nutritional and Antioxidant Properties | +0.500% | Global | Long term (≥ 4 years) |
市场制约因素
| 因素 | 影响 CAGR | 地区相关性 | 影响周期 |
|---|---|---|---|
| High Perishability and Limited Shelf Life of Fresh Juice | -0.500% | Global; acute in emerging markets with limited cold-chain infrastructure | Medium term (2–4 years) |
| Competition from Other Functional and Vegetable-Based Juices | -0.400% | Global | Short term (≤ 2 years) |
| Processing and Storage Challenges Affecting Nutrient Stability | -0.300% | Global, particularly in cold-chain-constrained markets | Long term (≥ 4 years) |
| Seasonal Variations in Beetroot Availability and Quality | -0.200% | Asia-Pacific and South America; moderate in Europe | Medium term (2–4 years) |
报告关注的关键问题
What is the projected size of the Beetroot Juice Market by 2031?
The category is forecast to reach USD 472.61 million by 2031, growing at a CAGR of 5.78% from 2026 to 2031.
Which product type is growing fastest in beetroot juice?
Organic juice is the fastest-growing product type, with a projected CAGR of 7.25% through 2031.
Why is cold-pressed beetroot juice gaining demand?
Cold-pressed juice is projected to grow at a 6.58% CAGR, supported by demand for minimally processed products and high-pressure processing.
Which region leads beetroot juice sales?
North America held 45.69% of sales in 2025, supported by health-food retail and developed cold-chain distribution.
市场概览
- 增长最快市场：亚太地区
- 最大市场：北美
- 市场集中度：中等
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查看来源：Mordor Intelligence
查看来源：Mordor Intelligence